Anastasia Tsoumbanos and Co-Owners & Event Planners
Lakeview Pavilion has been Anastasia’s and Natalia’s passion since day one. They have dedicated their lives to perfecting each event, always going above and beyond to make every once-in-a-lifetime event unique. They believe in mingling innovation, beauty, and tradition into every occasion.
Patricia McCarthy SerpisManager
Patty has been with Lakeview Pavilion since 1989 and brings decades of experience and knowledge to every event. She oversees the functions from start to finish, coordinating her staff and working closely with vendors. It is her role to ensure that every moment of every event runs smoothly.
Terry MenmoEvent Planner
Terry has been guiding couples and other Lakeview Pavilion clients through the event planning process since 1991. She provides personal attention and assistance with all aspects of an event, from centerpieces to menu choices to seating arrangements. Among all types of clients, Terry is known for being just as excited about their event as the guests of honor.
Michelle RyderMarketing & Event Coordinator
Michelle joined the Lakeview Pavilion team in April 2017. Michelle was previously the social media strategist for a Rhode Island-based Floral & Event Designer, and she has media relations experience with television stations throughout Boston and Providence. She loves social media and working with amazing media outlets to promote Lakeview.
Katelyn OlssonEvent Planner
Katelyn loves to help clients plan the wedding of their dreams. She works with owners, vendors, and other event planners to oversee every detail and manage all the agreements required for an event.
Kim joined the Lakeview Pavilion team in 2001. Kim ensures that the business operates smoothly. She works behind the scenes organizing files and providing invaluable support for the planning staff with her insight.
Chris SmallerExecutive Chef
Chris has been the Executive Chef of Lakeview Pavilion since 2005. Chris works tirelessly in the kitchen with our culinary team to perfect every recipe. His goal is to amaze you and your guests with the cuisine, by customizing the preparation based on your tastes to finishing it with a beautiful presentation. We often receive reviews that Chris’s cuisine is the best our guests have ever had!